Thursday, 17 October 2013

Senior Production Officer II at FMCG Company

Job Title: Senior Production Officer II (Production Shift Manager II)

Employer: FMCG Company

Duty Station: Dar Es Salaam

Application Deadline: 18th Oct 2013

Job Summary:
Supervises production supervisors in a manufacturing; plans and assigns work, implements policies and procedures and recommends improvements in production methods, equipment, operating procedures and working conditions.

Main Responsibilities:
Direct and coordinate production processing in a shift. Supervising line production supervisors.
Review processing schedules and production orders to make decisions concerning inventory requirements, staffing requirements, work procedures, and duty assignments, considering budgetary limitations and time constraints.
Review operations and confer with technical or administrative staff to resolve production or processing problems.
Develop and implement production tracking and quality control systems, analyzing production, quality control, maintenance, and other operational reports, to detect production problems.
Hire, train, evaluate, and discharge staff, and resolve personnel grievances.
Set and monitor product standards, examining samples of raw products or directing testing during processing, to ensure finished products are of prescribed quality.
Prepare and maintain production reports and personnel records.
Coordinate and recommend procedures for facility and equipment maintenance or modification, including the replacement of machines.
Coordinate implementation of HACCP and requirements for the AIBI audit for the plant.
Initiate and coordinate inventory and cost control programs.
Institute employee suggestion or involvement programs.
Institute and spearhead house -keeping in all lines

Key Performance Indicators (KPIs)
77% OEE for the Lines
Concentrate Yield – 99.2% for the lines
Sugar Yield – 99.15% for the lines
Glass Breakage –  0.20% for the line and 0.42% overall
Cases per man hour – 19 for the lines.
Overall Co2 Yield – 75%
Overall Crown Yield – 99.5%
Overall Water Consumption – 32 litres per case

Entry Requirements:
Direct Entry:
Degree in Food Science and Technology, Chemical Engineering or a related field and at least 6 years working experience in similar responsibilities.
In service:
By promotion of Production Officer I who has demonstrated outstanding performance, and worked in that capacity for at least 2 years.

Team player
Time management
Analytical and Problem Solving Skills
Interpersonal Skills
SOP implementation, and Housekeeping and GMP. Knowledge on Production line Unit Process
Knowledge of raw materials,
Production processes, quality control,
Costs and other techniques for maximizing the effective manufacture of goods.
Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

How to Apply:

Send your CV and resumes to: